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Home
History
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Lakeside Landing
Membership/Rates
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Home
History
Pro Shop
Lakeside Landing
Membership/Rates
Events
More
  • Home
  • History
  • Pro Shop
  • Lakeside Landing
  • Membership/Rates
  • Events

  • Home
  • History
  • Pro Shop
  • Lakeside Landing
  • Membership/Rates
  • Events
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Hours

Limited Winter Menu

New Summer Menu Will Be Posted Soon 

Thursday, Friday and Saturday 4 to 9 PM.

Happy Hour 4 to 7PM 

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Menu / Price List-Currently Not Offered

Appetizers

Chicken Wings -10

13

Choice of Hot, Mild, Medium, BBQ, Sweet Asian Chili, or Garlic Parmesan. Served with Blue Cheese and Celery

Fried Calamari

12

Lightly breaded, fried then served with jalapeno peppers & tomato along with a side of hot tomato oil for dipping.

Wine Lovers Plate

14

Select cheese, cured meats, olive tapenade, walnuts, seasonal fruit, and a drizzle of local honey. Served with house crustinas made daily.

Greens Oreganato

12

Italian greens in a sauté of sweet and hot peppers, romano cheese and breadcrumbs. (GF available) 


Soups

Soup of the day

6

Cup $4, Bowl $6 • Our delicious homemade soup. 

French Onion Soup

5

A timeless favorite prepared with homemade croutons.


Flatbread Pizza

Margherita

12

With basil

Italiano

13

Sausage, mushrooms, and romano.

Mediterranean

13

Feta, olive, roasted peppers, garlic and escarole.

Garlic

11

Sliced garlic, olive oil, mozzarella, and romano.

Chicken & Hot Peppers

13

Fried chicken, marinara, and cherry peppers.


Sandwiches

Options

Sandwiches are served on white, wheat, rye or in a wrap. (GF available)Plated with your choice of fresh cut fries, house made chips, or side salad. Substitute ballpark fries on any sandwich $4

Best Burger

13

Served on buttered grilled Brioche with lettuce, tomato and pickles.

Soup and Half Sandwich

9

A cup of our delicious homemade soup with a half sandwich; grilled cheese, ham, or turkey.

Reuben

12

Shaved brisket of corned beef on rye smothered in 1000 Island dressing, 

sauerkraut. and topped with Swiss cheese.

Turkey Club

12

Three layers of roasted turkey, bacon, lettuce, tomato and mayo.

BLT

8

Classic bacon, lettuce and tomato. (Add turkey $2)

Chicken Parmesan Grinder

12

Fried chicken parmesan made with marinara sauce and mozzarella cheese on a toasted garlic roll.

Caesar Wrap

12

Marinated grilled chicken with rromaine, parmesan cheese, tomatoes, homemade caesar dressing in a flour tortilla.

Big Salads

Add chicken $6. Add steak or shimp $8

Large House Salad

8

Delicious spring mix with tomatoes, cucumbers, shredded carrots, and onion.

Caesar

11

Chopped romaine tossed with garlic parmesan dressing, homemade croutons. and cherry tomatoes.

Lakeside

12

Chopped romaine with seasonal fruit, feta cheese, and walnuts, with raspberry vinaigrette dressing on the side.

Cobb Salad

13

Iceberg lettuce, tomatoes, bacon, onion, chopped egg, croutons, crumbly and creamy bleu cheese.


Dinner

Rigatoni Carmine

20

Rigatoni pasta tossed with fresh broccoli, slivered garlic, italian sausage and finished with olive oil, romano cheese and garnished with crushed red pepper. 

Chicken Anthony

19

Breaded chicken breast topped with mozzarella and tomato salad finished with olive oil and balsamic drizzle, served with angel hair.

Chicken Parmesan

19

Breaded chicken fried to perfection then topped with homemade marinara sauce and mozzarella cheese served with angel hair pasta.

Chicken Francaise

20

A local favorite of egg dipped chicken breast topped with a lemon wine sauce and served with rice pilaf and fresh vegetables.

Chicken Alfredo

19

Grilled chicken breast with homemade alfredo sauce served over a generous portion of fettuccine noodles.

Shrimp Scampi

21

Sautéed shrimp in a garlic butter sauce served with vegetables over angel hair pasta.

Broiled Haddock

19

Fresh filet of haddock broiled to perfection with a beurre blanc finish over house greens and garlic mashed potatoes. 

NY Strip Steak

22

Flavorful, plentiful, and cooked to your liking, served with garlic mashed potatoes and fresh vegetables.

Filet Mignon

28/32

6oz $28, 8oz $32 • Delicious 6 or 8 oz hand cut tenderloin steak grilled to your liking with garlic mashed potatoes and fresh vegetables. 

Dinner served from 4pm until close. Your entree is served with warm Parisian bread and house salad. Substitute soup $2

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